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Acorn jelly and local foods of Ogam Village

Acorn dumplings

Acorn noodle soup

Acorn pancake

 Acorn is a fruit of the oak tree family such as Jolcham, Mulcham, Galcham, and Dolcham trees, and as a low calorie and alkalinity food, it makes a representative slow-food. A main dish made of acorn is acorn jelly and visitors can enjoy picking and gathering acorns.


Related Information of Yeoju Ogam Village's Introducing
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Godalsaji
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Pasaseong Castle
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