- Taeyangcho¡¯s famous production
region, Younggwang. Younggwang is a place famous as the home of Taeyangcho,
and especially Younggwang Lava Village has clean natural environment and good-quality
soil, producing lots of Taeyangcho red pepper peppers. Red pepper peppers are
vegetables that are easily found in the diet of Koreans. They take up the most
cultivation area, and are one of the most used vegetables in our dishes. Red
pepper peppers particularly, are the main ingredients of red pepper paste, which
is a must-have fermented food in our diet, and the red pepper peppers are the
source of the taste of red pepper paste. In Younggwang Lava Village, only the
good-quality red pepper peppers that are grown in a clean natural environment
are chosen selectively and sold. Since only the selected good-quality red pepper
peppers are sold, making Kimchi with red pepper paste made with Younggwang Lava
Village red pepper peppers would enhance the taste of Kimchi and maintain the
beautiful red color.
- Red pepper dishes
Fried red pepper : Prepare big red pepper pepper first. Then slice
the red pepper into half with knife, remove the pits, and prepare ingredients
to be put inside. As for the ingredients to put inside the fried red pepper
there are Chinese noodles, pork, and various vegetables. First mix Chinese noodles
with pork and vegetables, and mix with a little bit of black peppers. You get
tasty fried red pepper if you fry it after adding flour and frying powder.
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