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Rice Field

- Naju is formed with reed sediments that make up fertile clay soil full of organic materials.  Naju Rice is cultivated in the fertility of Naju Plains.  Quality species of rice are carefully cultivated and sanitarily processed at the modern mills to make Naju Rice.  Naju Rice is highly glutinous, very delicious, and has a great flavor. 

 

Rice Production

- Naju cultivates 14,968 of land to produce 66,719 tons of rice.  This is equivalent to 7.7% of Jeonnam’s rice fields and 7.8% of Jeonnam’s total rice production.  Naju Plains is a mass-production plant for rice.

Other Specialties

- Songchon Red-pepper Village produces many specialties, including red pepper, pear, Hallabong, cucumber, and dropwort, and all of them are produced organically in an eco-friendly environment.

Rice Distribution Centers

- Naju produces various brands of quality rice, including Wanggeon’s Favorite Rice, Natural Sun Rice, Dream Rice, Good Rice, Donggang Reclammation Rice.

  These brands of rice are actively sold at the local distribution centers and on online stores.

Nampyeong Farm Cooperatives, Donggang Farm Cooperatives, Dasi Farm Cooperatives, and Donggang Rice Mill are some of the distributors of Naju rice.
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