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Zelkova Rice
Our rice is grown with the river snail method and certified by its chemical-free character and quality.
We currently produce about 72 tons of refined and unrefined rice on a 20ha farmland and sell t... |
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Soybeans
Grown in fertile soils with clean waters, Okcheon’s soybeans show distinguished taste and quality. |
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Eco-friendly Rice
Eco-friendly rice is cultivated environmentally-friendly and chemical-free in clean nature. |
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Daehak Sweet Corn
Daehak sweet corn of Annae-myeon is much sweeter and starchier than other kinds of corn, with thin skin on the kernels for easier digestion. |
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Rice
As the source of Geum River, Jang Village is full of clean and clear waters for farming. Thus, we grow Jeungpyeong rice in the broad plains with ample sunlight. The grains are ripened to perfection ... |
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Rice Field
Naju is formed with reed sediments that make up fertile clay soil full of organic materials. Naju Rice is cultivated in the fertility of Naju Plains. |
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Daehak Sweet Corn
Daehak sweet corn is sweeter and thinner than ordinary corn (8-10 lines of kernels). This specialty of Goisan is known for its sweet taste and for its kernels with thin skin that does not stick to yo... |
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Black Rice
Black rice is planted in Euiseong’s clean natural environment and grown with minimum fertilizers and insecticides. Special technologies are applied to grow the best-tasting black rice. |
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Black rice
Black rice is milled as unpolished rice and preserves the germinal disks that contain many nutrients. Black rice contains more calcium and vitamins (B1, B2, and niacin) than white rice. Compared to ... |
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Black Rice
Hwaseong Jangjeon Village’s black rice is a special type of rice that is black or purplish in color. |
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Chemical-free Duckling Rice
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Soybean Paste
Ujeonri Village jointly makes soybean paste using the soybeans produced in the village. |
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Soybean Blocks
Yellow Earth Soybean Blocks are made with native soybeans in a traditional way inside the yellow earth rooms. |
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Hyangmi Rice
As the No. 1 specialty of Omi Village, Hyangmi is the pride of both Omi Village and Yanggu. |
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Rice
Naju is formed with reed sediments that make up fertile clay soil full of organic materials. Naju Rice is cultivated in the fertility of Naju Plains. Quality species of rice are carefully cultivated... |
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Rice
Chorok Village’s rice is cultivated in eco-friendly ways. Duckling method and river snail method are used on the soils fertilized by Mt. Gamak’s clean air and clear waters. As the village almost doe... |
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Rice
In Yangiu, quality rice is produced in fertile soils with Mt. Gangak’s clean air and clear waters. Grown with the sweat and love of the local farmers, the rice is tasty and has a great texture. The ... |
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Italian Millet/Indian Millet
One of the five major grains in Korea (rice, barley, soybean, Italian millet, and millet). It grows up to 1m in height and bears ears in autumn to bloom groups of cylindrical blossoms |
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Sesame Seeds and Perilla Seeds
Perilla seed tea has been used to enhance health. It also contains Vitamins E and F that benefit the skin. |
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Black Rice
Black rice is different from the regular rice we usually eat in that it is either black or purple in color. |
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Chemical-free Duckling Rice
Containing various nutrients from rice, Rice water is known to remove sebum, prevent skin troubles, and rejuvenate skin cells. |
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Rice Soybean
Surokgol Village in Baeksan-myeon, Gimje produces environmentally-friendly farm produce. |
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Duckling Rice
Duckling Rice Method is an environmentally-friendly cultivation method with which men and nature can breathe, eat, feel, and love together. |
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Soybean
Used in various ways, soybean has been the major source of protein for Koreans. Often called 'beef from the fields,' soybean contains a large amount of protein. |
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Rice
Rice has been a staple of the Korean diet for 5,000 years and will always be the main food in Korea. Jincheon is a basin surrounded by the Charyeong Mountain Range with a lovely climate and the clean... |
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Corn
Hongcheon-gun’s corn production is highly recognized throughout Korea. |
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Yellow Earth Odae Rice
Jindeung Village’s organic Yellow Earth Odae Rice does not use chemicals, and uses environmentally-friendly, organic duckling method in addition to the yellow earth soils. |
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Specialties (Rice)
Waterflower Village’s Chemical-Free Duckling Rice Farming Team represents the local farmers’ devotion to preserve a pollution-free environment. Currently, about 3.3ha of farmland applies Duckling Met... |
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Specialties (Rice)
Yeoncheon is included in Chugaryeong Region in the center of the Korean Peninsula and is the northernmost part of Gyeonggi-do. |
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Duckling Rice
Gyeonggi Rice Research Institute and Yangpyeong-gun Rice Love Association have helped us produce organic rice using Duckling Method since 2003. The village established a rice processing plant and act... |
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Local Specialties (Rice and Pepper)
Rice: Anseong has abundant water sources, a good chain of irrigation, and moderate climate. Thus, Anseong is the best pollution-free rice producing town in Gyeonggi-do. |
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Corns
Corns, a must-have snack for the summer, are a natural food that is high in protein, lipids, sugar, and fiber. |
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Soybeans
Soybeans are called meat from soils for the superior nutritional content and are widely used for tofu, |
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Barley
Barley used to be known as a substitute of rice for poor people, but is now known as a healthy food for the Westernized tables |
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Rice Grown with Crakes
This is the rice grown in clean reclaimed farmland and the variety is the strictly selected rice whose flavor is good. |
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Haenaru Rice
Haebaru Rice is cultivated in the reclaimed land which has perfect irrigation facilities, a sufficient water source, and sufficient minerals. Because of the natural ocean wind and lots of sunlight, it... |
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Frost soybean
◎ This is a kind of black soybeans, it means the soybean whose shell color is black and the cotyledon is green and grain is thick, which is called ‘inside green soybean’ in some areas. |
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Introducing Native Grains
Nokjeon Native Village uses the old traditional agricultural methods to produce Korea’s native grains. The farmers plant seeds and pick weeds all by their hands. |
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Geochang Rice
"Healthy rice that are naturally dried over Gajo Sunshine."The rice boasts its great quality, which was dried naturally over sunshine of clean Geochang Ganam Village. Nothing is like it. |
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environment friendly agricultural methods
Due to the side effects caused by overuse of chemical fertilizers and agrichemicals, various environment friendly agricultural methods are attracting public attention. |
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Sanyang Corns
The main substance of corn is starch, and starch is classified into amylase and amylopectin. |
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Sanyang Clean Rice
Sanyang Clean Rice is cultivated in Sanyang’s pollution free environment and is the largest rice cultivator of Samcheok. Its fertile soils produce highly tasteful and quality rice. |
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White Beans
As a pollution-free produce in a clean environment, our white beans and bean leaves are very popular in Korea. |
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Introduction of blue duck rice
We produce healthy rice plants by using oak tree charcoals mixed with Myosangto (a sanitized soil) and Chinese medicine nutrients and by foliar-applying wood acids twice.Blue duck rice system is that ... |
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The Most Favorite Rice of King Wanggun
Characteristics
The rice produced in the fertile soils of Naju Plain with the devotion of Agricultural Cooperative and the farmers
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Germanium Rice
According to the analysis of Korea Basic Science Institute, the germanium rice of Yeongam-gun Agricultural Technology Center contains 0.058~0.155ppm of germanium and is recognized for its effects. |
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Rice
As an upscale produce produced in the God-blessed nature, the rice is produced based on an environmentally-friendly farming technique so the quality is very high and consumers can enjoy it without wor... |
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Rice
Hadomun Village, where clean nature meets cool breeze, is a typical farm village and produces various fully nutritional and high-quality rice, barley, soybeans, and corns. |
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Soyang River Ureonggaksi Rice
Soyang River Ureonggaksi Rice is environmentally-friendly rice that is cultivated in Seombae Village’s clean environment and fresh waters. It is good for health and highly tasteful because it uses ri... |
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Corn
The corns from Sun flower Village have a high sweetness so that steamed corns only with some salt without any sweet seasonings taste very good and “Chalseong starch” covering the embryo of a grain mak... |
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Sales Product
We put ducks on the plain instead of the chemical fertilizer to satisfy consumers by making an environmentally friendly farm, protecting from water pollution, and making our environmentally friendly b... |
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Rice
Maple Beauty Rice
We have selected the breed that tastes the best and made contracts with farms with fertile lands to grow these breeds. These rice are high quality rice and maintain 16% of water. ... |
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Jeongjungang Village Odae Rice
Jeongjungang Village’s Odae Rice is cultivated in pollution-free clean water and clean natural environment, has unique stickiness, good taste, unique scent, shininess and nutty flavor. |
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Sulfur Duckling Rice
The sulfur duckling rice produced in Muam Wolseon-ri Artists’ Village is cultivated environmentally-friendly with no chemical fertilizers and therefore is very high in quality. |
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Rice, which is used in Duck farming techniques
There are lots of crops that are made using natural composts and natural repellants in Seonbawi village. |
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Black Rice
We do not know when we started cultivating black rice in Korea, but our ancestors recorded that one of the native species of rice has red-brown grains. |
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Environmentally-friendly Chinese Mitten Crab Rice
Chinese mitten crabs were first introduced to Hakjeok Village’s rice cultivation in 2003. |
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Jachae Rice
Jachae Rice is a special local grade of rice produced in the Icheon area and, as the taste is uniquely good |
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Rice
Organic and non-polluted rice of Gaya 1-ri is harvested on fertile fields that were formed when Namhangan River was flooded, the village organized an environmentally friendly organic farming team in 1... |
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Yeonhwagaksi rice
Yeonhwagaksi rice of Changnyeong Seonggok Organic Village is cultivated with clean water that flows into the farmland from Ansim Valley |
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Truly Tasty Rice
Korea’s best ‘Truly Tasty Rice’
‘Truly Tasty Rice’ is produced in Imsil Baksagol Village. Among 182 RPC of Korea, it was selected the only Best A (highly satisfactory ? 12 types nationwide) in Jeonb... |
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Dongbu Bean
Dongbu Bean of HwangDung Rice Village is an annual plant and the largest pod plant as 15~20cm. |
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HwangDung Rice
HwangDung Rice is carefully selected high quality rice that produced in about 200ha of HwangDung Field with clean Seomjin River. |
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Bean
The upland-grown bean is a agricultural product grown. |
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An introduction of real green- periwinkle rice
Farming using periwinkles reduces environmental pollution, and at the same time provides an option for people who prefer safe agricultural products. |
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Grains
Yeoncheon soybeans have been well known for thick seeds and good color since old days, which was more expensive than those of other regions. |
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Mud snail rice
Mud snail rice
Big mud snails eat vegetables, water plants, and soft grass on and under the water. The mud snail farming method is to remove weed using the snails. |
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Environment-friendly Farming
The types if dry-field farming varies depending on locating conditions. They are generally large in size and harvest a variety of crops. |
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Specialized Products
Organic Soybean Paste
This soybean paste got the first organic certificate from the National Bureau of Quality Control for Agricultural Product. It is made of 100% organic beans grown in Korea and i... |
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Specialty
The rice that is produced through the participation of the whole village is the pride of this village.
Our rice product is dedicated to taking care of the consumer’s health and protecting nature. |
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Rice
The rice produced in this village is considered to be one of the best rices by mothers who have a lot of interest in their family’s health. |
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Saponin Rice
Ginseng saponin is a type of compound material and is known for its medical efficacies for enhanced stamina, tranquility, hematosis, and anti-hypertension. |
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Cheonggukjang (fermented soybean paste), Dyenjang (soybean paste), beans, and chestnuts
Cheonggukjang, kind of Dyenjang made of well-broiled beans, is one of the traditional Korean foods. Cheonggukjang contains a lot of vitamins, which is an anti-oxidant of soy oil. |
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Organic rice
Our village has a farming association formed with families for environmentally-friendly non-chemically fertilized dduck rice and the members of the team, all seven farming families, are certified |
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Crane Peace Village
Baekma Highlands’ Odae Rice, a specialty of Crane Peace Village, has slightly bigger grains and as it can be preserved loner as cooked rice, it is great for packaged lunches. |
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Seosan chunwon cucumber village
As its name tells, Chunwon Black Kidney Beans have black colors and strong sweet taste to heighten the taste of cooked rice. Chunwon Black Kidney Beans, when added to cooked rice, will provide a defi... |
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tomato village
It is a method of continued farming by harmonizing farming with the environment. It is aimed to secure consistent production and to produce safety food by minimizing chemical herbicides and fertilize... |
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hsjurassic village
Hwaseong expanded area of rice farming by improving the basis such as forming resting farms, improving farm roads, using Hapbae Rice and forming swampy rice fields. We also increased planting high-yi... |
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baekhak information network village
Yeoncheon Rice is cultivated in fertile basaltic soils with pure waters and fresh air from Imjin River, long daytime sunlight and huge diurnal difference of temperatures to accumulate great sweetness ... |
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eoryang
Germanium Rice is low-chemical low-fertilizer rice that achieves resistance against diseases and lodging with the substances of sericite. The abundant Amylose substance makes the rice delicious and t... |
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Hoelyongpo Village
The rice of the Sea King and the condiments of his Queen.
The Oath of Korea’s Farm Products!!
It is clean and trustable.
Four factors should come together for successful farming: fertile soil, cle... |
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Rice Bran Method
When rice bran deteriorates, it generates organic acid. This organic acid prevents the sprouting and rooting of weeds by darkening the water and generating unique oily substance. Plant the rice and ... |
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boksaggot village
The germanium chitosan rice of Boksaggot Village is clearer and more appetizing functional rice. |
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Rice
'Nari Village’s Ori Rice' is cultivated environmentally-friendly using non-chemical duck method. When cooked, it is shiny and delicious. |
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Yuseong Onchon Guam Bae Village
Gorasil Rice is produced by maximizing the natural methods and by three generations of producers who use Gorasil Method. Il-Ho Seo, a 3rd generation farmer, was awarded President’s Honor and appointe... |
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Neungju Information Village
Clean Water Rice is high-quality rice of Neungju's clean region cultivated environmentally-friendly. Their quality is thoroughly managed and they are milled in modern facilities. |
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dongchang village
Clean Duck Method Rice produced in Dongchang Village is distributed throughout Korea by the name of Hongcheon River Sura Rice. The taste and quality of the rice is superior and its demand and cultiva... |
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Songchoen Village
Clean rice is cultivated pollution-free to maintain the taste and quality of Songcheon rice cake. |
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singeri
It is high-quality rice produced in the fertile and clean soil of Anseong. It was awarded with the first prize at National Rice Fair in 1999 and 2000 and with the first and second prizes at Gyeonggi ... |
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bonghwang hwangto village
In the high-quality loamy Yellow Earth (the fish of yellow earth has clearer scales and skins than those of pure water. |
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youngjeon yellowcher village
Haenaru Rice is a high-class brand of Dangjin, Chungnam with premium quality and taste and is very popular among the urban consumers |
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hwangsan village
Ori Rice of Hwangsan Village is produced in clean environment for superior quality and taste. |
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Cheongwan Village
The clean rice cultivated in the fertile reclamation land of clean Deungnyang Port and milled in the ultramodern systems of General Rice Mill is widely known throughout Korea as "Identified Jangheung ... |
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Jangseong Hwangyong Village
We privately cultivate our Environmentally-friendly Rice using organic fertilizers and 50% less chemicals and the pure water of Hwangyong River, the water source of Gwangju citizens. |
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Environmentally-friendly Rice (Toha Rice)
The environmentally-friendly Toha Rice produced in the clean region of Korea’s first Specialized Environmentally-friendly Farming Zone is environmentally-friendly cultivated with non-chemical organic ... |
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Baekdam Village
Corns are the well-balanced starchy food that has fat, protein, vitamin A&B&E and various ferment.Well-balanced nutritionally corns are good for as food between meals when it is harvested before matur... |
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Camellia Village
We feed weeds and harmful insects, which used to be obstacles for rice farming, to ducks. So we can feed ducks as well as prevent the harm caused by weeds and harmful insects at the same time. |
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Geumosan chalsalbori Village
it is officially defined as follow by Ministry of Agriculture and Forestry. Organic farming is a method of farming using only natural sources such as organics, minerals and microbes. It doesn't allow ... |
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Geumosan chalsalbori Village
Barley along with rice has been a key source of Korean dish. Barley substitutes nutrition for rice because it contains various kinds of vitamins and inorganic-essential amino acid. It also increases r... |
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Yeoju Greentour Village
Bean has been the supplier of protein for Korean dietary for a long time because of rich protein and fat as much as it is called "beef produced in the field". |
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Yeoju Greentour Village
Yeoju rice which was on the king's dinner table is the symbol of blessing and prayer, and has been succeeding it's quality and taste as the pronoun of 'tasty and making people to feel like eating" ric... |
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Mundang Ecology Village
It is rice with so much nutrition, such as protein, mineral, vitamin, carbohydrate and lipid!! Although the amount of protein, 6~7%, is a little bit less, but, like bean, it contains high quality prot... |
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Tongil Village
Rice is the principal staple of Koreans. Rice contains carbohydrate, lipid, protein, vitamins, minerals and water.
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Yangdong Folk Village
Yangdong Folk Village produces clean rice in good environment with fertile yellow soil and clean water. Yangdong rice tastes good since it contains a lot of microelement good for human body. Nature fr... |
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Wine-mellowing Village
Juchoen is typical mountain village of Korea. JuCheon is located at the upper stream area of NamHan river, where clean natural environment is well reserved. |
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Baegam Hot Spring Village
Uljin Gun Farming Technology Center, National Agricultural Products Quality Management Service, Onjeong National Agricultural Cooperative Federation cooperate to produce the Uljin Beagam germanium ric... |
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Seobyeon Village
It is cultivated by contract with organic agriculture and the first-class water of Geochang. It is high quality rice having 100% purity through quality assurance. It can guarantee the best quality in ... |
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Gimnyeong Haenyeo Village
The soybean, one of crops having plentiful of protein like meats, also contains many kind of physiological nutrition so it is good for protecting the diseases of adult. The main kinds of nutrition of ... |
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Hwang-u Rice Village
Wheat is one of the oldest cultivated grain with barley to be found in Neolithic era sites. Wheat is discovered in Shinla, Baekje’s sites in Korea. It has been used in many kinds of food. Korean pe... |
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Gimnyeong Haenyeo Village
The home of millet is Eastern Asia, the original form is the foxtail(S. viridis). The millet was cultivated from ancient times. In China, the millet was one of the five main grains from BC 2,700. In K... |
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Hwang-u Rice Village
Dubu Agricultual Cooperative Association in our village cultivate and sell agricultural chemical free Hwangu Rice. This rice is certified as Quality Certified Rice from National Agricultual Quality A... |
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Moheung Hwangto Village
It is high-quality product competitive in market with better taste and reliability. How is the rice produced? Now let’s find out. It is produced in an optimistic climate and clean water and raised in ... |
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Eunjagol Village
Characteristic special quality of our wheat is following. The color of leaf is deep green, the width is medium, while the color of trunk is yellow white, the thickness is usual. |
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Bongseogol Village
The authorization of non-agricultural chemicals cannot be obtained easily. Agricultural chemicals or chemical fertilizers can be stained to vegetables by not only water but also wind. So the farmers a... |
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Buyun Village
As this rice is grown in perfect cultivation conditions such as clean water, fresh air, rich soil and ample sunshine, it is clean and glossy, and has a very good flavor.
Best season to buy: All year... |
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Jeongan Bamtori Village
Jeongan Hwangto Rice is the results of a rich soil and the sweat and toil of young agricultural leaders in the region.
It is known that Yellow Soil containing the most far infrared ray among natural... |
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Daesin Farm Village
What is SIMCHONG RICE?
It is differentiated from the type, protective vermin, storage, and process and it was prompted with a view to make a brand by producing high quality rice.
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Ganggyeong Jeokkal Market Village
Chal-rice-barley-rice in Nonsan absorbs water quickly and is expended by water easily so that it can be boiled with rice without boiling seperately. As it is gloosy, elastic and moist, it makes rice t... |
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Gariwangsan Village
It is named for small, black, glossy eye of mouse. It is also called nokgwak, seomoktae, jaroe bean, jari bean, jwinyeor beani, yeou bean and called yak bean(medicinal bean)by ancient Korean. Especial... |
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Gariwangsan Village
There is a lot of dextrin in the corn as this dextrin sugar lies in form of non-stored in the body, it doesn’t make person grow fat even though takes a lot. And abounds in vitamin E which is good for ... |
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Sweet pumpkin/Tomato Village
Dangjin is a city of rice. Main agricultural products is rice and it is main income for farming houses.There are Chodaedeul, Haebaragi plantation(Sangori)Gaedeok(Shindangri) like wide and rich plains ... |
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Bamduduk Village
Sesame is mainly used as sesame oil or roasted sesame because of its less smell, nice fragrance, sweet taste. As the seedcake of sesame, drags from extracting sesame oil, contains plentiful protein, c... |
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Bamduduk Village
Bamduduk farmers grow non-pollutant rice by using their unique farming methods called wild duck agricultural method, pond snail agricultural method, and rice bran agricultural method. Those methods ca... |
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samsaeng Village
We have concentrated on producing high quality farm products which consumer can take them with safe through practicing continuous agriculture that can keep cleanness of nature environment. From old ti... |
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samsaeng Village
This area produces rice in uncontaminated area that clean environment of origin of Hjongcheon River is reserved through developing uncontaminated agricultural technique and improving quality of rice. ... |
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Eco-Sanchon Village
Use ducks instead of using the agricultural chemicals and the chemical fertilizers
The method is like this: Just let the ducks go around to the grain field in the morning and gather them in the eveni... |
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38seon Village
Yeonchon reminds you of beans, Bean reminds you of Yeonchon
Bean contains 40% of protein, 20% of fat, and less than 1% of starch. The composition of the nutrition in it is closer to animal meat than... |
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38seon Village
Yeonchon rice which was presented on the King’s table
Yeonchon 38seon village is the nearest village to the 38th parallel line and a few people visit the village. The field with good soil spread wid... |
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Nakjo Village
Rich and glossy Gangwha rice. Said to have been served to the Kings due to its good taste, Gangwha rice is farmed in fertile, unpolluted soil with clean water and air, which with enough sunshine gives... |
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Togomi Village
This is non-agriculture medicine used and using the method of stocking a stream with ducks. |
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Toseong-folk Village
It is differentiated from the type, protective vermin, storage, and process and it was prompted with a view to make a brand by producing high quality rice. |
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Baekkot Village
Rice, the typical grain in Korea, is grown by an environmentally friendly cultivation method in order to pursue conservation and sustainability of agricultural resources. Agricultural chemicals are n... |
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Hampyeong mud sauna Village
Sesame of Hampyeong, which has brine geographical features, is cultivated from productive loess so that it contains a great quantity of germanium and other nutritious substances. The oil pressed out o... |
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Hampyeong mud sauna Village
Astragalus Rice of Hampyeong is cultivated in an environment-friendly method using astragalus flowers. The excellent rice taste and luster come from weather conditions proper for rice cultivation as w... |
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Wondong orchard Village
Wondong Orchard Village also produces high-quality rice as a rice-producing complex authorized by the Korean government. |
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Gyechon Village
Glutinous corn cultivated in Gyechon Village has large kernels, high stickiness, much sugar and a good taste. They are good for preventing and curing teeth ridge troubles, kidney troubles and weak bla... |
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Tongil Village
From ancient times, soybeans produced in the Jangdan area had a reputation for quality. "Jangdan Baekmok", a native soybean to Jangdan, was selected as the first promoting variety of soybeans in 1913.... |
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Homigot Village
Because barley grains soften more slowly than rice grains, when cooking barley and rice grains together, they are chewed more slowly and feel hard inside the mouth.
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Midae/Naedong Village
The pollution-free rice-farming complex cultivates rice using Chinese mystery snails according to the project for developing specialized regional farming. |
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