Hadong Okjong Strawberry that is mainly produced in Okjong-myeon is more brilliant in color and sweeter than other strawberries with abundant nutrition factors such as vitamins. It is produced in the fertile land under Jiri Mountains by Deokcheon River. With abundant nutrition, sweetness and fresh taste with good fragrance, it is exported to Japan. It is the best when purchased between November and May.
Good seedlings are grown in a distinguished seedling field. To grow good seedlings, good seeds are closely selected for non-rain cultivation. Seedlings are raised in exclusive packaging and wild grounds, so that the diseases are not infected from the seeds. During cultivation, the chemicals are used as least as possible. The temperatures in the greenhouses are mechanically maintained by thorough air-circulation, so that the fruits can remain firm maintaining the natural fragrance and taste. Releasing honeybees also maintain the natural fragrance and taste of the fruits and conduct natural mating.