Whanggol peach is high sweet degree and the color is good. Assorting by apparatus make high qualified goods.Also, vitamin A is rich in Whanggol peach and it is alkalinity food which promote desire to eat and the seed of peach is used in Chinese medicine. It is effective in food poisoning , removal of tobacco nicotine and prevention of aging.
Tradition and cultivation technique
In 1908, Testing Fruit-growing system was built up in Youngi region and decided to cultivate peach and has been growing peach for 90 years since then.
Peach is a weak cold-resistant and it is hard to grow in the area of bad drain and peach tree's life length is short comparing other fruits. Youngi region is good for drain and there are much sandy soil which is not high of an underground water level. So, Youngi region's soil is proper to cultivate peach. Yellow soil , proper soil acidity and full amount of sunshine all of them make good and taste peachs.
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